gastro
Good Chemistry: Budapest’s NANO offers fresh molecular gastronomy
Some Budapest restaurants present molecular gastronomy as an added bonus, but the new NANO restaurant actively specializes in this experimental cuisine.
Some Budapest restaurants present molecular gastronomy as an added bonus, but the new NANO restaurant actively specializes in this experimental cuisine.
Steaming hot soups, heavenly gnocchi, barbecued meats, and many other specialties are now available in a long-neglected area of an erstwhile military facility.
After the recent closure of downtown Pest’s iconic Kispipa restaurant, a new gastropub carries on the location’s traditions with 21st-century verve.
Hungary's traditional Christmas dessert is trickier to make than it looks. To make things a bit easier, we rounded up places that still accept beigli orders.
The management of Budapest’s popular KIOSK eatery decided to provide 500 homeless people with a delicious meal instead of sending gifts to corporate partners.
Playful creativity and top-quality ingredients are evident in this new hotspot’s doughnuts and bagels – both made and baked on the spot, in front of your eyes.
Lace tablecloths, lard jars, pálinka, and traditional Hungarian tastes combine to create a homey atmosphere at Budapest’s new Otthonka eatery in District VIII.
The famous Kazinczy Street nightlife destination now presents a weekly buffet for daytime feasts, featuring locally produced jams, sausages, honey, and more.
It’s not an overcomplicated story: LaPaella specializes in the Spanish meal that’s in its name, which is seafood-rich paella. And they are very good at it.
Panificio il Basilico opened a new addition to its extensive family of bakeries, now offering unconventional burgers on pretzels or doughnuts instead of buns.
The Castle District’s Hattyú Street has more and more super-cool places to please Buda’s foodies. Cocó7, a chocolate shop and workshop, opened in September.
Favored by locals, this Buda-side restaurant entices everyone with mouthwatering traditional Hungarian meals, now served in a cozy glass-walled winter garden.
This hidden eatery near Kálvin Square is full of varied vegan meals that entice everyone – even carnivores – inside for a bite, or to order for takeaway.
We’ve heard so many good things about this pizzeria in outer Pest that we had to test it - and we are very pleased to announce that the rumors are true.
Gault&Millau Hungary recently released its 2017 restaurant guide, featuring more than 200 top-quality dining destinations in Budapest and across the country.
Varied dining destinations in the Magyar metropolis offer bountiful meals to observe America’s eagerly anticipated autumn holiday of gratitude and gobbling.
Kutyabarat.hu hosts a yearly search for the city’s best dog-friendly businesses, eateries, cafés, and pubs; this year, We Love Budapest also awarded winners.
Hungary’s first specialty-cheesecake store opened a few weeks ago on Pest’s Grand Boulevard. The idea of serving pretty little cakes in jars came from Egypt.
The recently opened collaboration of 10R and West Coast Barbers fuses a shop, café, and a place to get your hair cut – you just might get addicted to Rehab.
This new restaurant is a unique hybrid of a classic bar and a barbecue restaurant, with a smoker, cool cocktails and outrageously delicious sandwiches.
Additive-free rustic Italian pizza, sweet rolls, special chocolate pastries, and many healthy breakfast options await everyone at this new Budapest bakery.
Combining a cozy café with a hip design store on downtown Pest’s Wesselényi Street, this laid-back nook surrounds guests with wooden décor and vinyl clocks.
If you love burgers, you will also love Che Che’s superb sandwiches that can be packed generously with Angus steak, melted goat cheese, or even bacon and eggs.
Tucked away on the top floor of Buda’s Fény Street Market, this new high-quality cafeteria offers flavorful Wiener schnitzel, fried chicken, and much more.
The freshest street-food spot of Kolosy Square serves generously filled classic French-baguette sandwiches, accompanied by a tempting variety of savory soups.