gastro
CNN’s Anthony Bourdain visits Pléh Csárda in Budapest
The newest edition of “Parts Unknown” brought the globe-trotting star chef to one of the city’s most beloved low-budget eateries – we follow his footsteps.
The newest edition of “Parts Unknown” brought the globe-trotting star chef to one of the city’s most beloved low-budget eateries – we follow his footsteps.
Thanks to the Budapest Marriott Hotel, one lucky entrepreneur will open the eatery of their dreams in a vacant downtown space complete with a riverfront terrace.
Less than a decade ago, this Israeli entrepreneur started a tiny eatery with little more than a great hummus recipe; today he is a true Budapest success story.
Pushing cute little carts customized to resemble Budapest’s buses, trolleys, and trams, the vendors of this creative company proffer tasty bread rings for cheap.
Try authentic grilled treats from south of the border at Budapest’s newly opened casual Slavic eatery on Klauzál Square in downtown District VII.
Panificio il Basilico is the latest addition to a growing chain of specialty bakeries, and their freshest location offers much more than lovely loaves.
Mesterbike functions as both a bicycle-service shop and a specialty-coffee place – but while this might seem strange at first, it’s actually a great pairing.
Hungary’s star chefs are congregating for Budapest’s eagerly anticipated Gourmet Festival to reinvent a classic regional dish – we provide a tasteful preview.
At Budapest’s riverfront Belgian Beer Festival – happening May 15-17 – visitors can taste 196 types of high-quality Belgian beers, with 55 of them on tap.
Visit this new downtown eatery to savor succulent sausages made with flavorful modern flair – but don't be surprised to hear Hungarian diners snickering there.
The best wines of Austria, the sunny terrace, and the friendly staff aren't the only reasons why we keep returning to this flowery spot near Déli Railway Station.
Sáo哨 offers Vietnamese-Chinese delicacies created by three good friends, including well-known fashion designer Anh Tuan. We check out Gozsdu’s newest Asian eatery.
For years, Baraka's creative cuisine caused continual delight for Budapest's foodies on upper Andrássy Avenue – we check out their new location by Vörösmarty Square.
Sample all sorts of pálinka – Hungary's traditional potent potable, made from myriad fruits – at this weekend's downtown extravaganza of high-spirited celebration.
Another specialty coffee shop has opened on Museum Boulevard with the name Budapest Baristas. We checked it out.
Pest has the Gerbeaud and now Buda boasts a place called Émile. We find out what to expect at the famous café’s new spot across the river.
The rightly popular Napfényes has opened a new restaurant at Ferenciek Square, and it's waiting for you with some incredibly yummy vegan food.
Á la Maison: home, home-style, domestic. Everything that makes you feel relaxed, tastes delicious, and is loveable and familiar. This new French spot is a must!
The new "beer bistro" concentrates on premium beers and food to match.
After the success of her blog, Édesem, Szonja Márk and co. have finally opened a new wave confectionary with the same name.
The upper level of Hold Street's recently revamped Downtown Market is truly becoming a magnet for various international food vendors, and now an Italian spot has opened.
From early April, the beefed-up and renamed Macesz Bistro welcomes visitors with the same quality and hospitality, but with some added extras!
A panorama of the Danube river, traditional Hungarian dishes and a pleasant homely atmosphere - we highly recommend this pop-up apartment restaurant.
After some minor renovations, the small restaurant supply delicious French gastronomy has reopened on Kertész Street.
Whether you're in Budapest for a few days or a few years, you might be craving some food from "home." Here are some stores that might just stock the food you're after!