Irish food-blogger sensation Donal Skehan is shooting a new TV show highlighting European cuisine, and in the debut episode he tours Budapest gastro hotspots.
Adding to the culinary appeal of downtown Madách Square, this new pizzeria sells slices loaded with top-quality toppings like zucchini, rosemary, and truffles.
Hearing all the positive feedback from restaurants and guest the Hungarian Tourist Office organizes Fat Thursday for the 11th time this year on February 11
The ambience of downtown’s tree-lined Aulich Street has always been special, and the recent addition of Liberté Grand Café only increases its tasteful appeal.
This top downtown eatery rejuvenated Hungarian gastronomy and earned a Michelin star – but the staff still knows how to have fun, as seen in this mini-movie.
This new eatery on Szondi Street is a heartwarming place full of new ideas for plant-based cuisine, balancing modern culinary trends with classic local flavor.
Sip steamy Japanese matcha, Indian chai, or other unique alcohol-free hot beverages now filling cups at varied cafés and tearooms across Hungary’s capital.
Whether you crave scrumptious cakes, creamy chocolates, or fruity popsicles, here are eight super confectionary shops that opened this year in Budapest.
A French-style epicurean restaurant and an iconic coffeehouse are among the city’s new fine-dining locales that elevated Budapest’s gourmet scene this year.
A community bank, a bicycle workshop, and other unexpected sites opened for business in 2015 to provide urban dwellers with delicious doses of caffeine.