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Gastro

Downtown Beer Festival 2026

This September, the Downtown Beer Festival returns to Szabadság tér for its 10th edition, bringing six days of golden pours, late-summer evenings, and one of the city’s most relaxed open-air vibes.

Gastro

Wine & Sparkling Festival at Szabadság tér

The Belvárosi Wine & Bubble Festival returns to Szabadság tér to open the summer season with a six-day open-air celebration in the heart of the city.

Wed, 18 Feb 2026

Gastro

Chinese Lunar New Year Brunch at Pavilon Restaurant & Bar

On 22 February, a themed Chinese Lunar New Year brunch awaits guests in the lush green oasis of Pavilon Restaurant & Bar. The festive spread features a curated selection of holiday-inspired dishes, complemented by live cooking stations and seasonal flavours.

Gastro

Hachi-Ko Ramen Street – Street Food Block Party at Hachi-Ko Budapest

Hachi-Ko Budapest introduces guests to the world of Japanese gastronomy with creative, imaginative soups and colourful small plates, complemented by a bold drinks selection. On 18 February, the venue’s soft opening period comes to an end, and to mark the occasion, the neighbourhood will transform into a Tokyo-style street festival for one evening.

Tue, 17 Feb 2026

Gastro Nightlife

Carnival Night at Púder

On 21 February from 6pm,  Púder celebrates Carnival with a colourful evening of music, flavours and festive vibes.

Mon, 16 Feb 2026

Gastro

Birthday Bash at Mad Scientist

One of Hungary’s most popular craft breweries, Mad Scientist, is celebrating its 10th anniversary this year. To mark the occasion, they’re hosting a special open day at their Maglódi út brewery and the neighbouring Mad Garden.

Gastro

Venezuelan Brunch at Mad Dog Hangár

On 22 February, Venezuelan vibes return to Mad Dog Hangár as part of the Mad Dog Madness series. The grill fires up once again, and freshly made arepas take centre stage.

Thu, 12 Feb 2026

Gastro

Donut Day at Norma Grand

On 20 February from 12pm, norma grand brings back one of its most popular events: Donut Day. Following last year’s success, the beloved sweet celebration returns with freshly made, fried-to-order donuts filled with house-made cream.

Gastro

Valentine’s Day Menu at Nipe Pasta

For Valentine’s Day, Nipe Pasta is preparing a special menu designed around shared experiences. The 14 February offering centres on Szuzi & Tekergős: extra-long spaghetti with meatballs, served on one large platter and created specifically for couples to enjoy together.

Tue, 10 Feb 2026

Gastro

Fondue day at Pavillon de Paris

Located next to the French Institute, Pavillon de Paris brings classic bistro cuisine and French flavours to Budapest.

Fri, 6 Feb 2026

Gastro

Soy in Love - Valentine’s Day at Shibuya

To mark Valentine’s Day, Shibuya is hosting a two-day gastro event on 13 and 14 February. The programme revolves around two contrasting menus: Wok Love leans into spicy, warming comfort food with dishes like edamame, a gyoza selection, kimchi soup and bibimbap, while Sushi Crush caters to sushi lovers with octopus salad, tuna wasabi tataki and a curated sushi platter.

Thu, 5 Feb 2026

Gastro

Brunch at Marumba

Marumba is expanding its brunch menu, which is based on travel-inspired, distinctive flavors, local and seasonal ingredients, with filling dishes, complemented by Bányai coffee, matcha and mimosas.

Gastro

Birthday and International Pizza Day at Biga

Biga Pizza on Pannónia Street is celebrating its first birthday this year.  On 7 February,  guests will receive a free tiramisu with every slice. The next day, the international pizza day will be celebrated in advance: on 8 February,  three iconic Biga pizzas will be available at half price.

Gastro

Lumen Birthday Celebration

On 5 February, Lumen celebrates its 18th anniversary. One of the highlights of the evening is the unveiling of the wallpaper on the wall of Kislumen, which will then serve as a regularly changing art surface.

Tue, 3 Feb 2026

Gastro

Mexican Carnival Nights at Tereza

Mid-February brings a much-needed burst of colour to Tereza, as the bar takes inspiration from Mexican carnival traditions.

Gastro

Valentine's Day Brunch at Honey

Valentine’s Day at Honey Brunch Budapest is all about slowing down and sharing a good meal together in a cosy, feel-good setting. Whether it’s a first date or a long-standing tradition, couples can tuck into signature brunch dishes, enjoy something sparkling, and — as a sweet bonus — receive a complimentary mimosa with every couple’s reservation. A simple, relaxed way to celebrate love, one brunch plate at a time.

Gastro

Bridgerton days at BÖGRE

For three days, BÖGRE is bringing a touch of Regency-era charm to Ráday Street with a Bridgerton-inspired café takeover.

Thu, 29 Jan 2026

Gastro

Taco Fiesta Tuesdays at Tereza

Between 3 and 24 February,  Tuesdays at Tereza are about tacos and taking it easy. Every week from 5pm,  the upstairs space hosts an all-you-can-eat taco evening for HUF 5 990, where guests can build their own combinations from meat and veg fillings, house-made sauces and fresh toppings.

Gastro

Badacsony in New York 2026

The Badacsony wine region returns to Budapest on 11 April for the 15th edition of Badacsony in New York, bringing the flavours of the volcanic hillsides to the elegant surroundings of the New York Palace Budapest.

Gastro

Indoor Beer Festival

Taking place on 6–7 February, the 9th Indoor Beer Festival returns to the grand halls of the Anantara New York Palace Budapest.

Tue, 27 Jan 2026

Gastro

Cabrio x Gasthaus Waltz

For two nights only, Munich’s Gasthaus Waltz is popping up at Cabrio, bringing its Michelin Bib Gourmand–awarded Alpine cuisine to Budapest.

Mon, 26 Jan 2026

Gastro

Crust Club pops up at Temporary

The next edition of Crust Club lands on January 30 — and by now, it’s become much more than just a pizza pop-up. For the first time, the programme is coming together as a collaboration with another venue, this time the newly opened Temporary.

Fri, 23 Jan 2026

Gastro

Nachos & Salsa Workshop at Tereza

On 5 February, Tereza hosts a relaxed, flavour-led Nachos & Salsa Workshop that dives straight into the joy of Mexican snacking culture.
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