On 18 July, Yüme's rooftop will host a one-night-only fusion dinner in collaboration with Pizza Művek, where even Kőbányai beer will find an unexpected partner in oysters.
On 10 July, Bian Garden Budapest is hosting a Pho Festival, where eight renowned Vietnamese master chefs will showcase the art of preparing authentic phở, bánh xèo and fresh spring rolls.
After building a loyal following in Pécs, Orma Bakery is opening its first Budapest location with a week-long soft opening from 7 July at Harminckettesek tere.
From 10 to 12 July, Pingrumba is heading to Istanbul for its latest summer culinary getaway. Created especially for the occasion, the menu celebrates Turkish cuisine with colourful small plates, fragrant spices and dishes made for sharing, alongside exclusive drinks and a few surprises available only during the weekend. Reservations are recommended.
Taco Tuesday is back at HACHI-KO every other week. From 5 pm, the restaurant serves up a selection of special taco creations with unexpected fillings, alongside cold drinks and a relaxed summer atmosphere. Whether you're stopping by for a quick bite or settling in for the evening, it's the perfect excuse to spice up your Tuesday.
On 28 June, HACHI brings back its HACHI AM Club for a second edition, turning the usual Sunday brunch into a day-long gathering with creative dishes, unexpected flavour combinations and a carefully curated soundtrack.
On 24 June, Nar Gourmet Lakásétterem invites guests to a relaxed terrace dinner, where everyone can explore a menu of light summer dishes at their own pace.
eats&beats is a new event series celebrating the flavours, atmosphere and culinary traditions of a different country with each edition. On 28 June, the spotlight turns to Spain as Fény Street Market fills with tapas, Mediterranean bites, vermouth and plenty of Barcelona-inspired charm.
Returning for its second edition on 19 June, the One Beer Festival takes over the Lechner Event Centre and Cellar System in Kőbánya, putting the spotlight firmly on Hungary’s craft beer scene.
From 10 to 14 June, the first-ever Budai-Hídfő Beer Festival will take place at the Buda end of Petőfi Bridge, offering a beer selection of several hundred varieties.
From Italian Franciacorta and Prosecco to Spanish Cava and Hungarian sparkling wines, the All In Bubbles Tasting brings more than 20 bubbly drinks to Time Out Market Budapest on 19 June. The evening features three tasting stations, music, and a chance to explore a wide range of sparkling styles from across Europe.
If your idea of a good evening includes a glass of sparkling wine and a good story behind it, Time Out Market Budapest has just the programme. On 16 June, the market hosts a tasting with Antech, a family-run producer from Limoux, where guests can discover the wines, history, and traditions of one of France's most celebrated sparkling wine regions.
Celebrate World Gin Day at the 5th Gin Market Budapest, taking over Városháza Park for two days of tastings, live music, and summer festival vibes in the city centre.
The Rosalia Wine Picnic returns to City Park from 4-7 June, bringing four days of rosé wines, sparkling drinks, gourmet bites, live music, and laid-back picnic vibes to the meadow behind Vajdahunyad Castle.
This year’s Gourmet Festival is putting the spotlight on the gastronomy of the Hungarian countryside. Between 4 and 7 June, nearly 100 exhibitors - including restaurants, pastry shops, wineries, and bars - alongside tastings, culinary showcases, and special programmes will take over Millenáris.
On 21 May, Trattoria Toscana invites guests to an Italian wine dinner centred around the flavours of Tuscany. The evening’s key figures will be Eleonora Casadei from the family-run Tenuta Casadei winery and chef Alessandro Arena.