From 21 - 27 September, Budapest’s coffee scene takes centre stage once again with Budapest coffee week, bringing together more than 80 cafés and roasters across the city.
Between 9 and 12 September, one of Hungary’s most iconic events, the Budapest wine festival, returns to Buda Castle with more than a thousand wines, premium gastronomy, concerts and wine-focused programmes.
Okūma is hosting a Matcha Ceremony Workshop on 20 September, led by tea expert József Bereczki, who has more than 20 years of experience and has trained in Japan.
Between 4 and 6 September, the Budafok Champagne and Wine Festival returns for its 36th edition, taking place across several locations in Budafok-Tétény over three days.
On 30 August, Etyek bids farewell to summer with a special evening at Sonkamester, where a candlelit dinner, guests dressed in white and Italian bubbles come together beneath the walnut trees. Inspired by the Dîner en Blanc events, the evening puts a distinctly local spin on the concept, with the setting and flavours of Etyek taking centre stage.
On 29 August, Chef’s Privé Club takes over the kitchen at Dugattyús for the day, with creative chef Jordán Belián giving the doughnut a playful makeover with some unexpected summer flavour combinations.
On 27 August, Gelarto Rosa is inviting guests to a birthday celebration, joined this year by one of the best-known names on Budapest’s cocktail scene, Boutiq Bar.
On 29 August, the terrace of Baltazár Budapest in Buda Castle sets the scene for the Baltazár Wine Festival, bringing together some of Hungary’s most renowned wineries for a relaxed afternoon and evening of tastings.
Terrace Takeovers returns this summer, inviting some of Budapest’s most exciting restaurants and creative concepts to take over the terrace at W Budapest.
On 30 August, the Cholent Festival returns to City Hall Park for its 10th edition. This year, visitors can try four different takes on the traditional Jewish dish: Israeli, Hungarian, street-food style and a limited-edition Hegyalja version.
On 20 August, Onyx Restaurant’s signature summer event, Burger, Boat, Bubbles, returns for its third edition, offering a glimpse into the work of the Onyx Creative Community.
On 30 July, nor/ma Bartók once again hosts its popular Nordic Dog Day, turning the bakery's spotlight to its street food offering alongside ice-cold spritzes.
On 18 July, Yüme's rooftop will host a one-night-only fusion dinner in collaboration with Pizza Művek, where even Kőbányai beer will find an unexpected partner in oysters.