Törökméz
Törökméz (which translates to 'honeycomb candy') is a charming breakfast spot on the Buda side, just up a hill on Rózsadomb, near Margaret Bridge. It's a super cosy place that boasts a terrace as well – an absolute must on sunny days. Their shakshuka is to die for, but the egg salad brioche and the waffles are just as spot-on. On weekdays, you can enjoy these treats between 8 am and 12 pm, and all day on weekends. Feel free to linger longer with a fresh juice or mimosa alongside your breakfast. Just make sure to book a table.
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The Garden Café
The Garden Café is a hidden gem, tucked away in a centuries-old building in the Palace Quarter, right next to the Hungarian National Museum. It easily wins the title of one of the most atmospheric terraces in town. You can enjoy your meal in a shaded courtyard among Virginia creeper-adorned walls or a quirky indoor space. You'll mostly find innovative and playful Turkish dishes on the menu, like vegan and meat-filled gözleme and cilbir – poached eggs covered in delicious yoghurt-dill dressing. Funnily enough, they also serve one of the best American pancakes in town.
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Szimply
Simply put: if you're after an Insta-worthy and super delicious seasonal breakfast, Szimply is the place to go! It's one of the most hipster cafés in the city, nestled in our favourite passageway: Röser Courtyard, near the Great Synagogue. The specialty coffee is brewed at the neighbouring Kontakt, and while there’s no Americano or sugar, there is plenty of nitro latte and cold brew. The dishes come in all shapes, forms, and colours, mixing and matching seasonal veggies and fruits.
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VAJ – Sas utca
VAJ means butter. And once you try their pastries, it all makes sense. While all those flaky treats are a must, and you can try them in several locations across town, don't miss brunch at their Sas utca shop near the Basilica! The menu features a variety of banging egg dishes, all served with locally made sourdough rolls, and the brioche bun-based morning burger is also a staple. If you have a sweet tooth, you'll love their French toast made from croissants, but the homemade granola served with fresh fruit, jam, chamomile syrup, and Greek yoghurt is a great choice too. Breakfast time is from 8 am to 1 pm every day. (x)
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Kaptafa
Kaptafa is hands down one of the city centre's most unique brunch spots. Nestled in the heart of the party district, the place aims to stand out from the crowd. And spoiler alert: they do. We mean, have you ever tried fried pickles? Their scrambled eggs and sunny side-ups are piled into a sweet, fluffy brioche bun, and instead of avocado, they go for beets. Their savoury French toasts are equally brilliant, and their raspberry-coffee lemonade is just as quirky as it sounds. If the previous night was a bit too much, you can even opt for a Morning beer. Plus, you can count on the best brunch music playing here.
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Deszka
Deszka is a tiny but charming brunch spot on a lovely little street near Liberty Bridge. Here, you can kick off your day with a glass of prosecco (even in the afternoon, as their brunch is never-ending), right before giving Mázli, the dog,a belly rub. The food is just exceptional, with a menu packed with international favourites and unique creations that change every 2-3 months. The dishes are not only seasonal but also visually pleasing – we bet you won't be able to resist snapping a photo. When the weather is nice, you can sit on the terrace, but our favourite spot is the cosy little windowsill, overlooking Veres Pálné utca.
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Freyja
Freyja has a unique concept that they even took to Vienna: they're all about the croissant. They take this French pastry to new heights, exploring every nuance and offering its finest interpretations. With paper-thin layers and a variety of fillings, their croissant is buttery-gluten masterpiece, equaling a proper breakfast dish, especially when paired with specialty coffee. Whether you choose savoury, sweet, or plain, there's no other croissant like this in Budapest. Their shop is located in the less touristy part of the 7th district, which makes it all the more inviting.
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Fågel by Artizán
Meaning 'bird' in Swedish, Fågel is another breakfast spot centred around a specific food – this time, it's porridge. If you've ever been sceptical about this breakfast dish, you should definitely pop in here, because they'll blow your mind! Picture the most creative versions: a sweet treat inspired by cheesecake, topped with peanut butter or fruits, or a savoury version enhanced with pesto. What’s more, every option is vegan, made with plant-based milk.
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Villa Bagatelle
For a slow morning spent over delicious bites in a bourgeois yet welcoming atmosphere, head to Villa Bagatelle! Nestled in one of Buda's hillside streets, this pretty villa is sure to catch your eye. Inside, fabulous breakfasts and brunches have been served since 2010, with egg dishes, avocado and salmon-filled toasts and waffles spoiling guests. Children also feel right at home here while parents chat, eat, and drink. And the best bit? At Bagatelle, you can enjoy breakfast all day, every day.
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Edison and Jupiter
An aesthetically pleasing, gorgeous place right in the heart of the city, Edison and Jupiter brings banging food and cool interior design under one roof. It's both contemporary and sprinkled with touches of the past, and the offerings are no less impressive. Coffee is taken very seriously here, but you should not leave without trying their brioche bun, fresh from the oven. Who wouldn't be a fan of the soft, fluffy treat, which has an entire chapter dedicated to it on the menu? Find it just a stone's throw away from bustling Vörösmarty tér.
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Caphe by Hai Nam
Caphe by Hai Nam is a true gem. While Bartók Béla út is full of great spots, this Asian third-wave café brings something new to the table. It blends traditional and modern Vietnamese coffee culture, combining an Eastern atmosphere with Scandinavian simplicity. And here's the real deal: you can enjoy Vietnam's iconic street food, the Bánh mì sandwich, for breakfast – there's even a vegan version. You can also try a BAO burger, a rice pancake, or go for the full Vietnamese breakfast.
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(Cover photo: Gábor Szabó - We Love Budapest)