For a real festive feel and a generous brunch, visit Émile, a gorgeous suburban villa in Buda. You can bask in all the sunshine in its lush garden, where Easter-themed craft activities await the little ones. And while children paint eggs, craft animals, and get glitter tattoos, adults can enjoy Easter specials by executive chef András Frideczky, including burrata with strawberries, smoked cooked ham, butterfish fillet, slow-roasted pork belly, elderflower cotta or carrot cake, all washed down with a glass of prosecco.
Book a table here.
