If you are a meat lover, don't miss Fény utca Market on 26 January. You can immerse yourself in the fresh and authentic products of a pig slaughter feast. Various baked sausages will be in abundance, alongside baked blood (a local speciality) served with fresh bread and pickles. For an added touch of authenticity, you are also invited for a round of pálinka (the iconic Hungarian shot). You can not only nibble on the delicious treats but make them (and compete): try your hands at filling the sausages. Entry is free.