Indulge in cheese and more cheese at the super romantic Buda restaurant Pavillon de Paris! Every Thursday, the charming restaurant, fires up the fondue sets, letting you enjoy cornichons, bread, and cold cuts dipped in melted Emmental, Comté, and Beaufort. Bonus: you can even book a table inside a cosy igloo.
Reserve a table by calling +36 30 711 1135!
