The closing weekend of the carnival season (which Hungarians call 'the tail of farsang') brings a little pizzazz to the popular food court, Hello Buda. It's a good chance to sample what locals eat during this season: expect pork delicacies, delicious hams and legendary doughnuts. You can come in costume or not, and dance to beats provided by the DJ. On Sunday, the tables are laid for a hearty brunch made up of the same sortiment.

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