The Fair of Hungarian Flavors greets the first days of spring with fresh goods from local producers, with hams and various pork products in the spotlight. There will also be a huge selection of artisan cheese and dairy products, jams, vegetable pates, mushroom products, honey, chocolate and other sweet goods, freeze-dried fruit, pastas, spices, game meat, fish, fruit syrups, and wine and pálinka specialties.
Opening hours:
- 10am - 8pm, March 3, 2018
- 8am - 6pm, March 4, 2018
