Sofitel Budapest Chain Bridge
is proud to introduce the
Senses of Sofitel
program series. During these unique dining events guests can sample various culinary specialties and the palatable creations of
Michelin-star awarded
chefs from all over the world. This great gastronomic journey contains three dinners with the exclusive dishes from
Paul Bocuse
, all taking guests to delicate heights.
Those who reserve a table for this special occasion can encounter the renowned chefs and immerse in an extraordinary culinary experience in Budapest. Taste the 6-course miraculous dinner created by
Gilles Reinhardt, Olivier Potier and Deff Haupt
served with champagne and peculiar wines.
Arrival at 7pm; gala dinner from 8pm at the Paris Budapest Restaurant.
Price: 30,000 HUF/person – taxes and service charges included.
To make a reservation call
+36 1 235 1230
or send an e-mail to the following address:
reservation@parisbudapest.hu
gastro
Senses of Sofitel
Event details
1051 Budapest, Széchenyi István tér 2.
Thursday, 28 January 2016 7.00pm - Saturday, 30 January 2016 10.00pm