Római-part (Roman Beach) is a bucket-list item, according to us and the American Condé Nast Traveler. And visiting it in the autumn is as much fun as it is in the summer. Especially with events like Harvest Celebration and Farmers' Market, where you can get to know local producers and their local goods. And try such delicacies as must (freshly crushed juice of grapes before the fermentation process begins in winemaking) and lángos (deep-fried flatbread topped with sour cream and cheese). The market is open from 8 am to 1 pm.

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