Every Sunday,
Szimpla Kert
organises a special artisian market - local farmers bring food, vegetables and fruits and everything else -
without
manipulated gens, artificial addictions, without anything like that. Each time, a special team prepares
lunch
for the visitors, for those who are hungry and for those who can't afford it otherwise. This time,
Élelmiszerbank
will cook something good with the help of a Hungarian gastro-blogger
Feri, A Főzelékes
: the menu is
lentil stew (in Hungarian: főzelék) with orange and fennel
and
chickpea stew with chicken
. You don't have to pay for the lunch, but you can make
donations
.
