What about a
big, tasty lángos
with
parmesan and oyster mushroom
as topping? Or
spinach and goat cheese
with some sour cream? If it it sounds good and you also like the
wines of Balaton
,
Apacuka
is your place - five different kinds of lángos, the best wines Balaton can offer!
Apacuka Zona Lángos Special:





Cheese - sour cream; fried cabbage - smoked beef clod; spinach - goat cheese; parmesan - oyster mushroom; rocket salad - ham.






Wines: Villa Tolnay Rajnai Rizling; Béla és Bandi Rosé; Konyári Szerecsen.