Based in Egerszalók, the St Andrea Vineyard opened a wine bar and restaurant in Budapest, located in the Eiffel Palace next to Nyugati tér. The interior is sophisticated and the atmosphere calm, thanks to the earthy tones and large open spaces. The chef is Ádám Barna, whose dishes perfectly match the winery’s products. During the day, you can try the changing lunch menu, but for dinner, choose from the à la carte offers and you should not be disappointed. The wine selection only consists of bottles from St Andrea, including some sold exclusively here. If you’re only looking to try the wines, you can find them at the sister operation, a rooftop bar on downtown Váci utca.

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