Rengeteg RomKafé is a cozy hangout, which is just what we're always looking for in the winter; however, it is not only recommenced to visit during the colder months, as this lovely place full of teddy bears makes heavenly hot chocolate concoctions throughout the whole year. The truly dense pudding-like hot chocolates are enhanced with various succulent spices, and are made by the founding honcho, Tibor Szabó, whose advice is worth to take, as he might even make us brave enough to try a rum-chestnut or a curry-onion chips variation. And as we see, the prices haven't really gone up in the past few years.

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