The sister restaurant to Budapest's Costes eatery – the first in Hungary to earn a Michelin star – is the in-house dining destination of the premier Prestige Hotel Budapest in the center of downtown Pest, close to the Chain Bridge and the Basilica. Costes Downtown followed in the footsteps of its sister: in 2016 it was also rewarded with a Michelin star. With the inspiration of Portuguese chef Miguel Vieira, the focus here is on utilizing seasonal local ingredients to create artistically presented gourmet delicacies seven days a week, amid a sleek ambience reminiscent of the original restaurant but with a warmer appearance established by walls of natural wood and an incredible network of live plants on the wall, ceiling, and tables. Extraordinary Hungarian wines can accompany every dish.