Greek eatery Blue Agori on ever-changing Madách tér serves quality kebabs and platters, with authentic Greek tzatziki, olives and fresh spices complementing the feast. The man behind the venture is Stavros Koranis, originally from Salonika, who wanted to open a place where his compatriots would also feel at home and gather. You can consume your dish of choice on the busy terrace or in the tasteful interior, dressed in trademark blue and white.

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