Search HU

gastro

Treat yourself to winter delights – Sweet steamed buns await at Édesmindegy

Winter came early, at least to dessert heaven Édesmindegy. And that means one thing: steamed bun season has officially started.

With the temperature drawing closer and closer to zero and Christmas fairs opening, you can definitely feel the touch of winter. To elevate it even further, head to café-lined Pozsonyi út and step into the dessert shop Édesmindegy. Tarts, pies, and cakes tower all around, but trust us and ask for a 'gőzgombóc'! That's a sweet steamed bun, similar to the Chinese bao bun up until you soak it in creamy vanilla custard and top it with poppy seed and powdered sugar. It's an essential treat at any Alpine ski resort, but this time you don't have to go to Austria, only to Újlipótváros. At Édesmindegy, it's served with plum jam-filling and is oh-so-delicious!

Cimkék

Related content

Meet Chef Norbert Tanács, the new culinary maestro at quirky Buda Castle restaurant Baltazár

?>

Baltazár restaurant has been given a new lease of vigour and flavour with the arrival of a new chef. Check out these Josper-grilled dishes!

Gastro

Advent Sunday Brunch at the InterContinental Budapest

If you'd celebrate Advent with your loved ones over a generous brunch, head to InterContinental Budapest.

These are the best goulash soups in Budapest

?>

Hot, steamy, meaty, savoury, and spicy – the most popular Hungarian soup is a must-try. These are our 7 go-to spots.

Celebrate Thanksgiving with sumptuous feasts in Budapest

?>

We have rounded up 5+1 places, where you can feast your evening away on Thanksgiving.

A