On occasion of the International Beer Day,
PIVO and MORE
welcomes everyone with a grand
beer dinner
. Be their guest on this day, when their chef presents his newest dishes, along with the most fitting beers.
Menu:
- Aperitif: John Bull Classic
- Smoked duck breast with ginger beer ice cream and fried mini banana - Crabbies Original Ginger Beer
- Cold cabbage soup with wheat beer and goat cheese mousse - Paulaner Hefe Weiss
- Marinated salmon in pastry dough with rosemary-cheese peach and malty hazelnut cream - Hublon Chouffe
- Kid leg with coriander okra and butter-bean puree - La Trappe Quadrupel
- Coffee mousse with black beer sorbet - Köstritzer Schwarzbier
- Coffee
