Two years ago they came up with a wintry-beer recipe at
Skyland
; they wanted to infuse the flavor of the Eastern sweet-spicy tea to the beer. They showed the experimental version to Roli Utassy who is the acknowledged brewer of Green Sheep Beers and BeerFort, and he said: let’s brew it! This all night long beer-experience is a collaboration between Green Sheep and Skyland.
