Wednesday, 11 April 2012
As the 100th day of the year approaches 60 100-year-old buildings in Budapest will open up to visitors: theaters, schools, museums, public buildings and lots of residential buildin...
Tuesday, 10 April 2012
Thursday, 5 April 2012
Warm, sprinkled with almonds, filled with walnut cream, cottage cheese or poppy seed, eaten with butter, granny’s homemade jam or rather ham? This is kalács, a sweet bread-like mos...
Friday, 30 March 2012
Thursday, 29 March 2012
Wednesday, 28 March 2012
The energizing juices abundant in vitamins and effective for clearing out your body could be great for everybody, that’s for sure. What follows is the top 6 places to go for such d...
Tuesday, 27 March 2012
Dzsem bakery satisfies both the hungry and the sweet-toothed with their genuinely French croissants of various fillings, pain au chocolat, other different pastries and rich sandwic...
Being the first in our country to organize such event individually, Chefparade Cooking School invites internationally recognized chefs and gastronomic writers.