Diverse restaurants across Budapest offer discount-priced “napi menü” lunch specials every weekday, typically including two or three courses of satisfying cuisine that serves as a showcase of the eatery’s culinary repertoire. Here is a roundup of some especially delicious-sounding deals for the week ahead at varied locations, all offering these kind of bargains throughout the workweek.

Monday, September 8 Opus Jazz Club – Pest IX, Mátyás u. 8 11:30am-2pm, 990 HUF for two courses, 1,090 for three courses Cold fruit soup Fried potatoes in paprika sauce with sausage Kaiserschmarrn shredded pancakeChamps Sport Pub – Pest VII, Dohány u. 20 Noon-3pm, 900 HUF for two courses, 1,200 HUF for three courses Consommé Bacon-wrapped chicken breast with mashed potatoes Sponge cake with chocolate sauce and whipped cream

Tuesday, September 9Vakvarjú – Pest VI, Paulay Ede u. 7 11am-2pm, 990 HUF for two courses, 1,390 HUF for three courses

Dumpling soup Stuffed peppers Chocolate-spiral pastryBonnie – Pest V, Ferenciek tere 5 Noon-3pm, 1,050 HUF

French onion soup
Butcher’s stew with rice

Wednesday, September 10400 – Pest VII, Kazinczy u. 52/B Noon-3pm, 980 HUF

Mediterranean tomato soup with spinach-ricotta ravioli Beef in carrot sauce with bread dumplings OR creamed vegetables with saffron riceMarcello – Buda XI, Bartók Béla út 40 Noon-3pm, 1,190 (coffee included)

Frankfurter soup
Spaghetti Bolognese
Hot túró-cheese pastry with peach jam

Thursday, September 11Kisbödön Ételbár – Buda II, Keleti Károly u. 9 Noon-3pm, 900 HUF

Pear soup LasagneSpinoza – Pest VII, Dob u. 15 Noon-4pm, 950 HUF

Crete-style lentil soup
Milanese grilled chicken breast with macaroni

Friday, September 12iF Café – Pest IX, Ráday u. 19 Noon-3pm, 1,180 HUF

Cheese soup with croutons Spare ribs with Dijon sauce and garlic-flavored polenta OR fried cauliflower with tartar sauce and mashed potatoes or polenta Chocolate muffinMenta Terasz – Buda II, Margit krt. 14 Noon-3pm, 2 courses 790 HUF, 3 courses 990 HUF (2 oz soda water or apple drink included)

Forest-fruit soup
Rosemary-flavored grilled chicken leg with vegetables OR penne with four-cheese sauce
Rice pudding with raspberry sauce